Introduction
Poor diet has contributed significantly to digestive problems in Westernized industrial countries. Since processed foods were introduced in the 1900s, the quality of our food supply has decreased. It has anomic a lot of its natural nutritional content and then causation various ailments of the digestive system. One particular match is called diverticulosis. Diverticulosis is a condition of the macroscopic intestine (colon) in which weeny bulging pockets of tissue push out from the walls of the colon callable to pressure. The bulging pocket of tissue is known as diverticula and is more commonly found on the left side of the large intestine in the argona of the sigmoid colon.
In the unite States approximately ten percent of Americans older than 40 stick out diverticulosis. The condition becomes more common as people age. roughly half of all people older than sixty abide diverticulosis. This condition can eventually turn into a leg known as diverticulitis which is inflammation of the diverticuli and can possibly be life threatening if left untreated.
Cause
We have spent more years of our life eating foods and drinking beverages that contain undersized or no fiber content which puts a try on on the gut and in time is the cause of diverticulosis disease. A diet low in fiber causes constipation. Constipation causes increase pressure in the large part of the gut and this pushes infinitesimal parts of the colonic wall forming diverticula and creating diverticulosis.
This insufficient fiber wasting disease is the most important cause. Other causes identified by researchers which are least important are increased age and genetics. honorable Colon Diverticulosis
Complications
People are unaware they have diverticulosis until complications arise. Complications swallow when more than one diverticula become inflamed and infected causing diverticulitis. Complications of diverticulosis include...If you want to get a full essay, order it on our website: Orderessay
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